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Growing factors in vineyards impact sensory profiles of Riesling wines

Show simple item record Willwerth, J.J. Reynolds, A.G. Lesschaeve, I. Institute for Community Engaged Scholarship 2012-06-12T02:04:19Z 2012-06-12T02:04:19Z 2012-06-11
dc.description Clear Language Research Summaries are a project of the Institute for Community Engaged Scholarship (ICES) at the University of Guelph. Project partners include the Business Development Office (BDO), SPARK Program at the University of Guelph, and Knowledge Mobilization Unit at York University. This project is part of the Pan-Canadian Research Impact Network. On the Web: en_US
dc.description.abstract Researching the growing characteris-tics of vines is important for wine-makers. It helps understand how to grow better fruit and how the growing characteristics affect the wine pro-duced. This research looked at vine water status – either high or low. Vine water status had a major impact on vine size, berry weight and wine sensory characteristics. en_US
dc.description.sponsorship Project support by Agri-Food and Rural Link, Mobilizing Agri-food and Rural Research Knowledge. A program of the OMAFRA-U of G Partnership. en_US
dc.language.iso en en_US
dc.subject Terroir, viticulture, wine, Riesling wine, vine water status, sensory analysis en_US
dc.subject clear language research summary en_US
dc.title Growing factors in vineyards impact sensory profiles of Riesling wines en_US
dc.type Article en_US

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